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Showing posts with label dessert. Show all posts
Showing posts with label dessert. Show all posts

Monday, March 31, 2025

Once in a long while, I will eat a Donut .

 我已經五個多月沒吃甜甜圈了……因為它太甜了……而且從三年前開始,我已經強迫自己少吃甜的東西,比如我最喜歡的蛋糕、餅乾和甜點……只是為了更健康和預防....我開始喝黑咖啡有一段時間了,但我真的受不了..因為黑咖啡對我來說有點像傳統的老中藥茶..所以我改為只喝小杯咖啡加和少量的牛奶..也不再喝奶油...但說實話,它的味道真的不如加糖和奶油那麼好..但我一直這樣做了三年......我去看家庭醫生看我的驗血結果..我的醫生告訴我....你的血糖水平非常好...我認為這是因為我放棄了我喜歡的甜點,蛋糕和幾乎所有含糖的東西.....哈哈..看完驗血報告後,我就直接去吃這個又重又甜的甜甜圈了 🤣

 I havent eat any donuts for more than 5 months.... because it is extremely sweet ... besides since 3 years ago, i already force myself to eat less sweet things like my favour cakes, cookies and desserts...just to want more healthy and for prevention purpose...I started drink black coffee for a while, but i really cannot take it..because black coffee to me taste kind of like an traditionl old chinese  herbal tea..so i change to only take small coffee with two milk..no more cream either...but honestly it did not taste as good as will more sugar and cream..but i did it for three years.....I went to family doctor to see my blood test result..My Doctor told me wo..you have very good sugar level...well, it is because i gave up my favor desserts , cakes and almost all sugar stuffs....ha.ha..ha..after I read my blood report, i go straight  to eat this heavy sweet donut..



Saturday, December 14, 2024

Dessert Time = 甜點時間=歡樂時光



 



How are you? I am a artist ( Painter ), if you have time, welcome to visit my painting website, the address are;
https://sites.google.com/view/artist-peter-suk-sin-chan/home

Wednesday, July 5, 2017

Dim Sum Time - Peter Suk Sin Chan 飲茶食點心 陳叔善










In  the old time, for many Cantonese people , go eat Dim Sum is their everyday activities, just like people go to drink coffee everyday.... usually they will bring their birdcages with their favor birds together to the dim sum places and newspaper to read and to talk to their old friend for hours every early morning.....   here in Toronto, there are many places will provide dim sum during noon and early afternoon time, even though there is already enough choices to chose, but still there are some old dim sum dishes are missing...well, may be now not even avaliable in HongKong  too much works to prepare and dont make enough money may be the main reason too...thank you for coming to visit my blogs, have a greatd day ...from your blogger friend...Peter